Recent questions tagged cooking-methods - Itseaten Q&A

+8 votes

6 answers

Why do people fry vareniki after boiling them?

asked Jul 28 in Recipes and Cooking by arjun99

+12 votes

5 answers

Difference between jam and jelly in composition and preparation???

asked Jun 4 in Products and Ingredients by BatchCooker58

+8 votes

4 answers

What’s the right way to cook frozen pelmeni or similar dumplings?

asked Mar 5 in Recipes and Cooking by PixelSage

+12 votes

4 answers

Optimal Average Cooking Time for Al Dente Pasta?

asked Feb 27 in Recipes and Cooking by MatronlyMarathoner

+9 votes

4 answers

Achieving Crispy Reheated Pizza: Frying Pan Alternatives?

asked Feb 9 in Recipes and Cooking by PennyWiseCook

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