Recent questions tagged cooking-tips - Itseaten Q&A

+14 votes

3 answers

Why does cream sauce split and how to fix it?

asked Sep 5 in Recipes and Cooking by alex24

+11 votes

4 answers

Why does frozen fish turn out so watery after cooking?

asked Sep 5 in Recipes and Cooking by EasyWeeknightChef

+7 votes

4 answers

Why do burger patties fall apart when cooking???

asked Sep 3 in Recipes and Cooking by Robert_1969

+9 votes

5 answers

How to tenderize tough meat quickly without long marinating?

asked Sep 3 in Recipes and Cooking by Claire_Bennett08

+10 votes

5 answers

How to cook chicken breast so it stays juicy?

asked Sep 3 in Recipes and Cooking by ThriftyCook

+14 votes

3 answers

How to make fluffy mashed potatoes so they do not become sticky

asked Sep 3 in Recipes and Cooking by FrugalCook

+13 votes

3 answers

How to make paella and what rice is best for a quick weeknight version?

asked Sep 2 in Recipes and Cooking by emma_k2001

+10 votes

2 answers

How to make tender soft beef for balanced meals

asked Aug 31 in Recipes and Cooking by BalancedKitchen

+13 votes

6 answers

how to check meat doneness accurately without a meat thermometer

asked Aug 31 in Recipes and Cooking by lucas_b02

+10 votes

5 answers

How to properly cut onions without tears???

asked Aug 31 in Recipes and Cooking by Amara_N

+11 votes

3 answers

How to get crispy skin on chicken when roasting in the oven?

asked Aug 31 in Recipes and Cooking by Margaret_1959

+12 votes

5 answers

How to boil eggs so they peel easily every time?

asked Aug 31 in Recipes and Cooking by Eleanor_Miller

+9 votes

10 answers

How to fry syrniki so they dont fall apart in the pan?

asked Aug 31 in Recipes and Cooking by chloe_prep03

+14 votes

4 answers

How to fry eggs properly so they do not stick or burn

asked Aug 31 in Recipes and Cooking by GeorgiaSmartEats

+15 votes

4 answers

how to cook fluffy basmati rice without grains sticking together

asked Aug 29 in Recipes and Cooking by sarah86

+11 votes

4 answers

Why are lentils still hard and tough after boiling?

asked Aug 29 in Recipes and Cooking by freja01

+11 votes

3 answers

How to reduce the spiciness of curry after adding too much pepper

asked Aug 29 in Recipes and Cooking by NathanielReyes2011

+9 votes

6 answers

What is the best way to reheat rice and what are the worst ideas to avoid???

asked Aug 26 in Recipes and Cooking by PracticalHomeCook

+13 votes

9 answers

How to make caramelized onions quickly???

asked Aug 26 in Recipes and Cooking by Arthur_W48

+8 votes

7 answers

How to make dough with milk?

asked Aug 13 in Recipes and Cooking by BackyardGrillQueen

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