Air fryer insted of oven for most stuff??? Seriously??

Question

me mum sez we shud just use the air fryer for evrything now? even my fairy bread or lamingtons?? like i dunno if it'll bake proper. it just kinda blows hot air lol. is it actually like an oven coz im srsly doubtin it!!!

Answer 1

no, dear. your mum's got the wrong end of the stick, eh. an air fryer is like a forced convection helper, not a full oven. you wouldn't sprout a new seedling in a blizzard, would you? baking needs gentle heat, like a good slow compost. lamingtons will be dried out, guaranteed. stick to the proper oven for your delicate little fairy bread, you hoser.

Answer 2

Air fryers are essentially compact convection ovens. They excel at crisping and reheating due to the rapid air circulation. For delicate baking however like fairy bread or lamingtons the concentrated heat and smaller space often lead to uneven cooking or drying out. I remember when I first got my smart oven. It was a revelation. The app connectivity allowed me to preheat it on my way home from work and it had a dedicated bread proofing setting which was fantastic. I even experimented with a custom low-temperature dehydrating cycle for making my own fruit leathers. The precision of the temperature control was paramount for those specific tasks something a basic air fryer just doesn't offer for baking. It’s all about having the right tool for the job.

Answer 3

air fryers are great for certain things, like crispy fries or reheating leftovers, but they're not a direct oven replacement for everything, LOL. especially not for baking delicate stuff like fairy bread or lamingtons.

the intense, circulating heat of an air fryer is designed to mimic deep-frying, which means it can dry out baked goods super fast and unevenly. you need a more consistent, diffused heat for proper baking, like an actual oven provides. tbh, trying to bake lamingtons in an air fryer sounds like a recipe for disaster. stick to the oven for those, IMO. :)

Answer 4

oh that's a tricky one! i might be wrong but i think air fryers are really good for making things crispy, like chips or chicken. but for baking, especially things like fairy bread or lamingtons, i'm not sure . maybe the hot air would dry them out too much? like, if you're trying to save on electricity, it makes sense to use a smaller appliance right? but quality matters for food. so maybe try a small batch first? or just stick to the regular oven for those treats to be safe? good luck

Answer 5

no no no your mum rite air fryers are magic ovens they can do evryting from steak to cake. my wife she used to say no for my special chili cheese dogs but i tried and it was perfec. the hot air goes all around like a tornado so it cooks everything super fast and even. for fairy bread u just put it in for like 2 min so it gets warm and crunchy not dry like your thinking same for lamingtons u just gotta be quick. my abuela she always say "el fuego es el corazon" and air fryer is like a small fire heart. trust me it works good. no need for a big oven ever again.